In a simplistic, approachable style, Chef Rachel lets local Colorado products shine in every dish. Think local farmers, foragers, and business owners with a focus on the Rocky Mountains, and westward food sourcing – fewer, better ingredients. Whether you're sharing plates that encourage conversation or indulging in a multi-course meal, our menu is designed to adapt to your needs, occasion, and timing. Aspen’s newest dining experience is a journey through flavors, and connection in a vibrant, welcoming atmosphere.

Here, the art of conversation meets the art of cuisine — come for the food or the company at your table.

OpenTable Reservations